KELLER, Veronika; DERNÓCZI-POLYÁK, Adrienn. Sustainable health – emotional eating or cognitive control?. Tér - Gazdaság - Ember/Journal of Region, Society and Economy, [S. l.], v. 3, n. 4, 2025. Disponível em: https://tge.sze.hu/tge/article/view/113. Acesso em: 27 jul. 2025.